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Red lentils cooked in a creamy coconut-tomato sauce.
Ingredients: millet 38%, tomatoes (tomato juice) 15%, red lentils 14%, coconut drink 14%, onion, green lentils 5%, olive oil, salt, spices cumin, turmeric, ginger.
Shelf life: 2 years from the date of manufacture. Nutritional value per 100 g of product: - fat - 11 g, including saturated fatty acids - 6.4 g, - carbohydrates - 54 g, including sugars - 5.2 g, - fiber - 12 g, - protein - 19 g, - salt - 1.6 g.
Energy value: kcal/100g – 411 kcal, kJ/100g – 1729 kJ Net weight: 70g Manufacturer: LYO Food, Poland
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